Well, you know I love acai berries, and when I saw this recipe for crisp that included them in the sauce, I just haaad to try it! It came from a great book I found at my Grandma's house - the "Kitchen Table Book". Thanks Grammy!! - I'm sure I'll be sharing some more recipes w/ you from here. I adapted it a little and OF course made it gluten-free and vegan. This crisp smelled so delicious when it was baking, I barely got it out of the oven before it was gone!!
